An exquisite sushi that combines selected fresh seafood with the original blend of red vinegar and rice. We hope you will enjoy a variety of dishes that will be addictive once eaten, such as Sushi Akazu’s specialty, "abalone liver sauce", or sushi with firm rice.
We also have a large kids space so please feel free to visit with your children.
He trained at a Japanese restaurant and acquired the basics of Japanese cuisine, aiming to become a sushi chef. He worked hard while supporting a Taisho at Sushi Akazu, and he was taught directly by Sushi Sennin and became a Taisho. We will face each and every customer and make each piece of sushi with sincerity.
Closed: Sundays and public holidays
Group 1 starts from 6 pm
Group 2 starts from 8:30 pm
19,800 yen (tax included)
Taniyasu Bldg. 1F, Dojima 1-3-4, Kita-ku, Osaka-shi, Osaka 530-0003
Reservation Reception Center
You can make reservations for each restaurant at the
"Sushi Akazu Group Temporary Reservation Reception Center".
Please let us know your preferred restaurant.
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